Smoked Mackerel Fish Cake, Lemon Aioli, Asparagus Salad: £6.00
Potted Salmon & Prawn Cocktail, Guinness Wheaten: £6.50
Gratin of Strangford Dived Scallops, Whipped Potatoes & Leeks: £8.50/Main £17.00
Bowl of Dundrum Mussels, Roast Garlic & Parsley Cream: £7.00
Glazed Kilkeel Fish Pie with Peas, Broccoli & Lobster Velouté: £13.00
Crisp Tempura of John Dory, Tomato Tatar & Skinny Fries: £15.00
Assiette of Local Fish & Shell Fish, Lemon & Chive Sauce: £17.00
Portaferry Lobster & White Crab Risotto, Summer Greens & Truffle: £9.00/Main £17.00